What can be done with excess milk?: Milk is always a part of Southerners’ refrigerators. These recipes will help you use the milk you already have, whether you bought too much or it’s about to expire. Milk is used in many breakfast recipes and in dinners, side dishes and desserts.
This edible cookie dough can be made in 15 minutes without an oven. It’s also made with pantry staples that you likely already have.
No secret, I love our dairy cows. After many years of switching between dairy goats and cows, I finally decided to focus on our family’s milk cows.
You can use the excess milk to make dairy products (check out other recipes). Homemade ricotta, anyone? Cream Cheese Spread on Crackers? Yes, please. Homemade mozzarella for pizza night? I don’t mind.
Feeding livestock can be costly. It can be helpful to have a lot of milk. Even dogs, chickens and pigs will benefit from milk in their diet. Milk is an excellent source of protein for growing pigs.
You should be aware that some chickens may have a slight allergy to dairy products. Try feeding them small amounts of milk to see if they tolerate it before you feed large quantities. [What can be done with excess milk?]
7 tasty recipes that can be done with excess milk
- Classic Pancakes
- French Toast
- Oatmeal
- Muffins
- Custard Tart
- Rice Pudding
- Flan
1. Classic Pancakes
Ashley Albertine raves, “This is a recipe you can pass down to your grandchildren.” “Fluffy, delicious and easy to make. I haven’t bought pancake mix for months! Add a little vanilla, and voila! Magic.”
Laura W said, “Perfect.” “Delicious! These are the pancakes to make if you want thick, hearty ones! “Make them per the recipe and add mini chocolate chips to each cake before flipping.”
aellis1970 says, “I followed the recipe exactly…the children ate them faster than I was able to cook them.” “They were so good, we ate them without syrup. [What can be done with excess milk?]
2. French Toast
This classic French Toast is one of my favorite recipes, especially on lazy weekends. The drizzled maple syrup on top makes this decadent, delicious French Toast even more special! It’s so easy because I’ve made it so many times.
Whether I am making it for weekend guests or just my family and me doesn’t matter. I can get it on the dinner table in minutes.
French Toast is the perfect way to start the day. This meal is always favored with fresh berries, bacon, maple syrup and whipped cream.
You can make my recipe with ingredients you probably already have. It’s so easy to make! This removes the stress of having all the exact ingredients to prepare a favorite family breakfast or brunch.
Let’s be honest, I sometimes wake up knowing that this breakfast recipe will make an excellent way to start the day. This recipe is so easy to make, and my family loves it! [What can be done with excess milk?]
Read Also: What is the healthiest form of cooking?
3. Oatmeal
Oat groats take the longest to cook. They are the most whole and intact form of oats. Many people prefer steel-cut, rolled or crushed oats.
The most processed oats are instant (quick). The texture can be mushy, even though they cook in the shortest amount of time.
Breakfast is often oatmeal made from oats boiled in milk or water. Oatmeal can also be called porridge. You can also find them in cookies, muffins, granola bars, and other baked goods.
Heart Disease is a leading cause of death worldwide. High blood cholesterol is a significant risk factor. Numerous studies have shown that oats’ beta-glucan effectively reduces total and LDL cholesterol levels.
The beta-glucan can increase the release of cholesterol-rich bile, reducing cholesterol levels in the blood. Oats can also protect LDL cholesterol (bad cholesterol) from oxidation.
When radicals react with LDL (bad cholesterol), it causes oxidation. This is a crucial step in heart disease progression. Heart attacks and strokes can be increased by LDL cholesterol. [What can be done with excess milk?]
4. Muffins
It seems fitting that we continue the legacy of our former food reviewers, Sasha Skarboviychuk, MA ’22 & John Fornagiel, 22.
We will write food-related opinion pieces. Although I am a novice in comparison to them, I want to make them happy by continuing their food reviews.
In this edition, I’ll review a delicious muffin made by Mia Plante, a 23-year-old student. When offered a chocolate chip pumpkin muffin on a not-so-great Monday night, I could not refuse it. When offered a muffin, I will take it. I am a sucker for desserts in general and muffins in particular.
Let’s begin with the presentation. Plante is a pro at using double cupcake liners. The double liners prevent the muffin from sticking to the first lining, which is annoying.
They also help eliminate grease on the bottom of the liners. This is an excellent execution. I also loved the zip-lock bag delivery method. They transported well. [What can be done with excess milk?]
5. Custard Tart
I would have given the packaging of Trader Joe’s Portuguese Custard Tarts 10/10. The realistic photo on the packaging is excellent. It’s different from some of the packaging we’ve seen at Trader Joe’s.
The packaging gives consumers a better idea of the dessert, especially if they have never tried a Portuguese tart. The nutrition information is also broken down by serving size, whether one custard or four.
The custard tarts were loose inside the cardboard packaging, which made me reconsider my packaging score. As I moved the cardboard box and turned it, the contents started to hit each other. Some edges broke off when I removed the flaky tart from the box.
The tarts would look better if placed in a container, like the Mochi Ice Cream. This would allow them to be separated from each other.
The tarts were in metal tins, making removing them from the box to bake easier. However, they were loose and easy to move. [What can be done with excess milk?]
6. Rice Pudding
This creamy, sweet rice pudding recipe is rich, thick and decadent. This rice pudding is made with ingredients that you probably already have. It’s the perfect comfort food.
The rice pudding is a thick, creamy mixture of milk and rice cooked until it becomes soft and thick. You can make it sweet or savory. This dessert rice pudding with raisins is sweetened with sugar and vanilla and thickened by an egg.
You can freeze rice pudding. Pour the pudding into freezer-safe bags. Leave about 1 inch of space at the top for expansion. You can freeze flat for three months. Thaw overnight in the fridge or microwave on the defrost mode. [What can be done with excess milk?]
7. Flan
This Flan has a creamy and sweet custard with a caramel crown poured over the cake when you remove it from the pan. This dessert is perfect for holidays and parties like Cinco De Mayo, as it can be made ahead.
Flan is something I first tried in a Mexican restaurant many years ago. I admit that I did not love it. This recipe is a winner. It’s more gelatinous and less creamy, but it’s a favorite.
Flan is a mix between Cheesecake and Cream Brulée. It has a unique flavor and texture and it’s easy to make. You will become a professional in no time if you follow the instructions.
Flan is famous in Spain, and there are many different variations. It’s a custard-like dessert made with eggs, milk (or condensed) and sugar and baked in water, similar to how a cheesecake is baked. [What can be done with excess milk?
Conclusion:
You can use excess milk in many ways, from cooking and baking to creating beverages and dairy products. You can use it to make creamy soups, sauces and pancakes.
It is also great for desserts such as rice pudding, ice cream and yogurt. Milk can be frozen later or used in daily recipes to reduce waste. [What can be done with excess milk?]
What can be done with excess milk?: FAQ
1. How long can excess milk be stored in the fridge?
Ans: If you keep it at 4degC or below, milk can be kept in the refrigerator for up to seven days after its “sell by” date. Check for signs of spoilage, such as a sour odor or curdling.
2. Can I freeze milk to use it later?
Ans: You can freeze milk for up to three months. Be sure to allow for expansion when you fill the container. The texture of the ice cream may change after it has thawed. It is best used for baking and cooking rather than drinking.
3. How can I use milk in cooking and baking?
Ans: You can use the excess milk to make pancakes, muffins and other sweet or savory dishes. You can use it in savory dishes such as mac and cheese, potato gratin or custard.